General Information

HOURS: 10:00AM to 7:00PM Saturday and 11:00AM to 5:00PM Sunday. Setup may begin on Friday, October 5th, at 4:00PM. Booths must be set up and ready for business by 9:00AM on Saturday and 10:00AM on Sunday and remain open until 7:00PM Saturday & 5:00pm Sunday. Any vendor who is not ready for business and/or who closes during festival hours will be asked to vacate the vendor space and forfeit all earnings. Vendors may begin dismantling their booths at 5:00PM on Sunday. However, vehicles will not be permitted on the vendor area until 5:30PM after all booths have been dismantled.

MEDIA: No imports, commercial items, or kits. No drinks will bw allowed for sale without prior approval. The Oktoberfest Committee holds the right to have an item or exhibit removed from the grounds which is determined to be in bad taste or has not been previously approved.

ALCOHOL AND DRUGS: NO alcohol or drugs will be tolerated

PETS: All pets MUST be on a leash except those that have been approved for exhibit purposes.

PROBLEMS: Direct all problems/concerns to any volunteer at the centrally-located St. Florian tent and an Oktoberfest Committee member will see that it is addressed by the proper authority.

PARKING: All motor homes, travel trailers, and vehicles larger than a standard van will be prohibited. Vendors will be allowed to park standard vehicles in specified parking areas. No vehicles will be allowed down St. Florian Road or the Oktoberfest area once the Oktoberfest starts; this includes vendors, band members, volunteers, and all others. This rule is in place for the safety of all.

SECURITY: Security will be on duty throughout the entire Oktoberfest event as well as Friday and Saturday nights. However, each craftsman exhibits all work at their own risk. The Oktoberfest Committee is not responsible for damage, theft, or loss of an individual’s work.